Cinque Terre

Wed 12 Aug – Fri 14 Aug 2015

We left Laura, Stefano and family on Wednesday morning and drove to Riomaggiore in the Cinque Terre. Natalie had booked a hostel here, one of the five villages of the National Park, thinking it was a good point to explore from. We were aware of the car parking situation (very limited, about 30 spaces and only a few free ones) but hoped we would get lucky – and we did! After driving up and down the mountain a few times looking for parking miles away we waited next to the tourist information contemplating where to park (the next town over and pay 20 euros a day, or outside of the National Park and get a train). Many cars were coming and going and hanging about waiting for parking but low and behold Matt spotted a man with a drum heading towards a van. Natalie ran over and asked if they were leaving and they said yes, so she hung out next to the spot while the band packed up and Matt snuck in with the car. We were then promptly confronted by a man who was also waiting for that spot, but for not as long and he didn’t even send his wife and child to stand there and hold it – amateurs! Turns out that area of the car park was free! Great luck!!

We headed down the main street in search of our hostel. We found a little hole in the wall where we were to check in but the actual apartment we were staying in was 208 steps back up the mountainside! Yikes, this was turning into a stressful visit so far. We arrived, albeit out of breath, with pillows in tow and headed out for a bite of lunch (around 3.30pm by then) and to explore the village. We discovered lots of people swimming in the cove so we hiked back up to the hostel to change into our swim suits. We met a nice South African girl, staying in our room, who gave us the low down on hiking the Cinque Terre.

After a swim and lazing about on the rocks we grabbed some dinner at a lovely, over priced, little restaurant. We went back to the hostel, played some cards and went to bed early in order to have an early start for our big hike the next day.

We woke up at 7.30am on Thursday morning and got the train to the first (or last, depending on how you see things) village of Monterosso. We had a cafe latte and croissant to fortify ourselves for the challenging hike ahead, then set off. Note: when ordering a cafe latte in Italy, be sure to include the word cafe, or you may end up with just hot milk! Two hours up hill and down in rising temperatures and we arrived at the next village (drenched in sweat from places we didn’t know sweated!), Vernazza. We filled up our water and had a rest and then headed off towards Corniglia. Another 1.5 hours up and down (mostly up and over as Corniglia is not on the sea) in even hotter sun. We had a lovely lunch overlooking the sea in the town.

The coastal hike from Corniglia to Riomaggiore was closed, however we could have hiked through the vineayrds above but we weren’t sure of the route and we were really exhausted. We had heard that you could actually hike some of it so we headed off towards Manarola but were stopped by a missing bridge. We tried to hike along the beach but that was a dead end too! So we decided to take the train to the next village. We stopped for an ice cream in the next village before getting on a boat to back to our village. We loved the boat ride – it was only 10 minutes but it felt great to get out on the water! We hiked back up to our hostel, put on our swim suits and headed back down to the grocers to get some supper of olives, crackers, squid, sausages, walnut pie and wine in a carton to have a picnic on the rocks and watch the sun set. Despite olive oil spilling all over Natalie’s reusable shopping bag and then on her sun dress it was a lovely way to end a long and rewarding day!

The next morning we checked out and had breakfast at a little cafe over the water and then headed off to our next workaway just an hour north in the northern Tuscan hills.

Sorry for the very descriptive text but we loved the Cinque Terre so much it couldn’t be helped! We very much highly recommend visiting this place (perhaps not in the height of summer if it can be avoided!)

Workaway in Capezzano, Italy

Sat 1 Aug – Wed 12 Aug 2015

After a nail biting, twisty, turny ride up a Tuscan mountain side we arrived at our next workaway at around 8pm – just in time for a pizza party! Our hosts, Laura and Stefano run a home restaurant from their pizzeria and usually serve local pasta called tordelli or handmade, wood-fired pizzas. We had the most delicious pizzas and red wine and then headed off to bed. Sunday was our day off so we slept in and had a lazy day. We had a simple dinner of homemade bread, salad and the most amazing mozzarella called burrata!

On Monday Matt got up really early to go to the forest to chop fire wood, Natalie got to sleep in a bit and did some gardening (planting leeks) and donkey chasing (when they escaped form their pen). The rest of the week followed a similar pattern. Matt finished wood cutting on Wednesday and Natalie did lots of domestic chores like chopping fruits to make jams, cleaning the windows, floors and dishes.

The beach was a 30 minute drive away so we got there three times. The first visit we took the girls with us which was lots of fun – they didn’t speak much English but the sign for help me jump the waves is universal!  On our last visit to the beach we had the most amazing waves as there was a huge thunderstorm the night before. We spent three hours in the water before we had to come home and help make pasta.

The highlights off this workaway experience was helping with the at home restaurant which we did for three evenings. The first evening was easy – just some washing up as we had already made the pasta the day before. Friday and Saturday night was pizza and that was more ‘hands-on’. Stepheno would fire up the pizza oven and had the dough already prepared. We would make a half dozen pizzas for ourselves and the family to eat for dinner for the guests arrived. On the Saturday night we were serving 16 guests but before they arrived we had a two takeaway orders to fill – of 5 and then 14 pizzas!! Needless to say we were a bit tuckered after all of the that – not to mention it was 37 degrees most days! Yet another great workaway experience 🙂